Spinach and Mushroom Quiche with Shiitake Mushrooms recipe

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Ingredients

1 prepared 9-inch single pie crust
¼ cup butter
1 bunch green onions, chopped
3 cloves garlic, chopped
1 slice turkey bacon, cut into 1/2-inch pieces
1 (9 ounce) bag fresh spinach
1 (3.5 ounce) package shiitake mushrooms, sliced
½ cup chopped broccoli florets
¼ cup shredded sharp Cheddar cheese
4 eggs, beaten
¾ cup milk
½ teaspoon sea salt
½ teaspoon black pepper
½ cup shredded sharp Cheddar cheese

Nutrition Info

380.6 calories
carbohydrate: 21.9 g
cholesterol: 164 mg
fat: 27.2 g
fiber: 3.5 g
protein: 13.7 g
saturatedFat: 12.1 g
servingSize: -
sodium: 574.5 mg
sugar: 3.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Fit pie crust into a 9-inch pie dish.

  3. Melt butter in a large skillet over medium heat, cook and stir green onions and garlic until green onions are softened, about 5 minutes. Cook and stir turkey bacon in the green onion mixture until fragrant.

  4. Stir spinach, shiitake mushrooms, and broccoli into green onion mixture, cook and stir vegetables until softened, 5 to 7 minutes. Mix in 1/4 cup Cheddar cheese.

  5. Spoon vegetable mixture into the pie crust.

  6. Beat eggs, milk, sea salt, and black pepper together in a bowl, pour egg mixture gently over vegetable filling, slightly stirring eggs into the filling to combine.

  7. Bake in the preheated oven for 15 minutes, sprinkle 1/2 cup Cheddar cheese over the top of the quiche and bake 10 additional minutes. Cover quiche with aluminum foil and bake until quiche has set and a toothpick inserted into the quiche comes out clean, about 10 more minutes.

  8. Allow quiche to cool for 5 minutes before serving.

Recipe Yield

1 9-inch quiche

Recipe Note

After trying multiple spinach recipes throughout the years, this one is my conglomeration with personal taste additions. Savory and delicious using primarily fresh ingredients. A new family favorite. Shiitake mushrooms can be substituted for other varieties. Broccoli can be omitted per personal taste.

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