Summer Salad on a Stick recipe

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Ingredients

8 honeydew melon balls
16 salami
24 baby arugula leaves
8 bamboo toothpicks

Nutrition Info

88.6 calories
carbohydrate: 3.5 g
cholesterol: 20 mg
fat: 6.1 g
fiber: 0.3 g
protein: 4.9 g
saturatedFat: 2.1 g
servingSize: -
sodium: 408.7 mg
sugar: 2.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Thread 1 melon ball, 2 slices salami, and 3 arugula leaves, respectively, onto a toothpick. Repeat with remaining toothpicks.

Recipe Yield

8 servings

Recipe Note

Summer salad on a stick.

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