Super Simple Perfect Chocolate Ganache recipe
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- ¾ cup heavy whipping cream 1 cup semisweet chocolate chips
Nutrition Info
- 59.2 caloriescarbohydrate: 4.6 gcholesterol: 10.2 mgfat: 4.9 gfiber: 0.4 gprotein: 0.4 gsaturatedFat: 3 gservingSize: -sodium: 3.6 mgsugar: 3.8 gtransFat: : -unsaturatedFat: : -
Directions Super Simple Perfect Chocolate Ganache
Directions
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Pour cream into a microwave-safe bowl, heat in microwave on high until very hot, 1 to 2 minutes. Add chocolate chips to heated cream, whisk until smooth.
Place chocolate-cream mixture in the freezer until ganache is cold and starting to thicken, stirring every 5 minutes, about 10 to 12 minutes.
Spoon ganache into a resealable plastic bag and refrigerate until completely cooled, 15 to 30 minutes.
Cut a corner from the plastic bag and pipe ganache.