Sweet and Crunchy Pea Salad recipe

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Ingredients

1 (15 ounce) can peas, drained
½ cup sweet pickles, halved and sliced
½ cup roasted Spanish peanuts
¼ cup creamy salad dressing (such as Miracle Whip®), or to taste

Nutrition Info

222.4 calories
carbohydrate: 19.2 g
cholesterol: 5 mg
fat: 13.4 g
fiber: 5.2 g
protein: 8.4 g
saturatedFat: 2 g
servingSize: -
sodium: 423.3 mg
sugar: 9.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Lightly mix peas, sweet pickles, peanuts, and creamy salad dressing in a bowl. Chill until cold, about 45 minutes.

Recipe Yield

4 servings

Recipe Note

Very easy salad. Can have all the ingredients in pantry for a spontaneous get-together. Peas combine with pickles and peanuts for a refreshing summer salad.

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