Sweet Baked Apples recipe

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Ingredients

3 large apples, cored and sliced with peel
½ cup caramel topping
1 pinch ground cinnamon

Nutrition Info

185.8 calories
carbohydrate: 49 g
cholesterol: 0.4 mg
fat: 0.3 g
fiber: 4.3 g
protein: 1 g
saturatedFat: 0.1 g
servingSize: -
sodium: 143.5 mg
sugar: 16.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 300 degrees F (150 degrees C).

  2. Place sliced apples in shallow baking dish and cover with caramel sauce. Sprinkle with cinnamon.

  3. Bake in preheated oven 20 minutes, until just tender.

Recipe Yield

4 servings

Recipe Note

Red apple slices baked in a caramel sauce with a hint of spice. Substitute cloves for cinnamon, if you like.

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