Taco Bean Dip recipe
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- 2 (11.5 ounce) cans condensed bean with bacon soup 1 (1 ounce) package taco seasoning mix 8 ounces sour cream ¼ cup salsa ½ cup shredded Cheddar cheese
Nutrition Info
- 131.8 caloriescarbohydrate: 12.5 gcholesterol: 14.9 mgfat: 6.7 gfiber: 2.6 gprotein: 5.3 gsaturatedFat: 3.8 gservingSize: -sodium: 639.1 mgsugar: 0.6 gtransFat: : -unsaturatedFat: : -
Directions Taco Bean Dip
Directions
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Place the soup, seasoning mix, sour cream, and salsa in a slow cooker and mix together. Top with cheese and heat on low until cheese melts, about 1 hour.