Texas Mess recipe
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- 1 (16 ounce) can refried beans 2 tablespoons taco sauce salt and ground black pepper to taste 2 avocados - peeled, pitted, and mashed 1 teaspoon lemon juice ½ cup sour cream ½ cup mayonnaise ½ package taco seasoning mix 1 bunch green onions, chopped 2 tomatoes, chopped 2 cups shredded longhorn Colby cheese
Nutrition Info
- 158.9 caloriescarbohydrate: 7.9 gcholesterol: 17.1 mgfat: 12.5 gfiber: 3 gprotein: 4.9 gsaturatedFat: 4.2 gservingSize: -sodium: 246.1 mgsugar: 1 gtransFat: : -unsaturatedFat: : -
Directions Texas Mess
Directions
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Mix refried beans, taco sauce, salt, and pepper together in a bowl, spread onto a large platter.
Stir mashed avocado and lemon juice together in a bowl, spread over refried beans layer.
Mix sour cream, mayonnaise, and taco seasoning together in a bowl, spread over avocado layer.
Sprinkle green onions, tomatoes, and Colby cheese, respectively, over sour cream mixture layer. Cover platter with plastic wrap and refrigerate, 8 hours to overnight.