Texas Tea III recipe

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Ingredients

½ fluid ounce vodka
½ fluid ounce amber rum
½ fluid ounce gold tequila
½ fluid ounce triple sec liqueur
¼ cup sweet-and-sour cocktail mix
¼ cup cola-flavored carbonated beverage
1 wedge lemon
1 wedge lime

Nutrition Info

301.2 calories
carbohydrate: 39.4 g
cholesterol: 0 mg
fat: 0.1 g
fiber: 0.8 g
protein: 0.2 g
saturatedFat: 0 g
servingSize: -
sodium: 4.5 mg
sugar: 37 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a tall glass filled with ice, combine vodka, rum, tequila and triple sec. Top with equal parts sweet-and-sour and cola. Squeeze juice of lemon wedge and lime wedge over top, stir.

Recipe Yield

1 serving

Recipe Note

The Texas part of the tea comes from the tequila as opposed to a Long Island iced tea, which uses gin instead of tequila. This is the standard Bartender's recipe for a Texas Tea.

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