Thai Mango Sauce recipe
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- 1 mango, peeled and seeded 1 ½ tablespoons corn syrup 2 tablespoons Thai pepper garlic sauce
Nutrition Info
- 70.4 caloriescarbohydrate: 17.7 gcholesterol: : -fat: 0.1 gfiber: 0.9 gprotein: 0.3 gsaturatedFat: : -servingSize: -sodium: 350.8 mgsugar: 9.7 gtransFat: : -unsaturatedFat: : -
Directions Thai Mango Sauce
Directions
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Place mango, corn syrup, and sauce in an electric blender. Blend until smooth.