Thanksgiving Meatloaf recipe

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Ingredients

2 ½ pounds ground turkey
1 ½ cups chicken-flavor stuffing mix
2 eggs
⅓ cup milk

Nutrition Info

222.3 calories
carbohydrate: 13 g
cholesterol: 106.3 mg
fat: 9.5 g
fiber: 0.8 g
protein: 20.2 g
saturatedFat: 2.6 g
servingSize: -
sodium: 428.3 mg
sugar: 1.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix together turkey, stuffing, eggs, and milk in a large bowl. Mixture will be lumpy. Spread mixture in 9x5 inch loaf pan.

  3. Bake for 1 hour until temperature reads 165 degrees F in center of loaf.

Recipe Yield

1 -9x5 inch loaf

Recipe Note

Everyone's favorite!

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