The Most Incredible Garlic Bread recipe

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Ingredients

1 (20 ounce) loaf French bread, sliced
1 cup olive oil, divided
1 tablespoon crushed garlic
½ cup cream cheese, softened
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon chopped fresh parsley
1 pinch salt
freshly ground black pepper to taste
¼ cup grated Parmesan cheese

Nutrition Info

336.8 calories
carbohydrate: 27.1 g
cholesterol: 12.1 mg
fat: 22.7 g
fiber: 1.2 g
protein: 6.9 g
saturatedFat: 5.1 g
servingSize: -
sodium: 358.1 mg
sugar: 1.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat your oven's broiler. Line a cookie sheet with aluminum foil.

  2. Heat 1 tablespoon of the olive oil in a skillet over low heat. Add garlic, cook and stir for a few minutes until fragrant.

  3. In a medium bowl, stir together the cream cheese, garlic, oregano, basil, parsley, salt and pepper. Mix in about half of the remaining olive oil until smooth. Spread 1 tablespoon of this mixture onto each slice of bread, and place them on the foil-lined cookie sheet. Sprinkle Parmesan cheese over each slice, then drizzle with remaining olive oil.

  4. Broil for 3 to 5 minutes, or until cheese is bubbly and golden brown. Watch VERY carefully, it will brown fast.

Recipe Yield

12 servings

Recipe Note

Buttery bread, spread with garlic, two melted cheeses, zesty spices, drizzled with olive oil, and broiled to a crispy perfection.

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