The Rocket recipe
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- 1 cup finely crushed ice (to slush consistency) ¼ fluid ounce blue curacao liqueur 2 fluid ounces lemon-flavored vodka, divided ¼ fluid ounce raspberry flavored liqueur (such as Raspberry Sour Puss®)
Nutrition Info
- 181.5 caloriescarbohydrate: 6.6 gcholesterol: : -fat: : -fiber: : -protein: : -saturatedFat: : -servingSize: -sodium: 1.5 mgsugar: 6 gtransFat: : -unsaturatedFat: : -
Directions The Rocket
Directions
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Place half the ice into a bowl, divide the other half of the ice between 2 bowls (1/4 cup of ice in each). Place blue curacao liqueur and 1/2 fluid ounce of lemon vodka into a bowl containing 1/4 cup of ice. Mix well. Place raspberry liqueur and 1/2 fluid ounce of lemon vodka into the other 1/4 cup of ice and mix well. Mix the remaining 1 fluid ounce of lemon vodka into the bowl containing 1/2 cup of ice.
Layer the blue curacao-flavored ice into the bottom of a glass. Place the lemon vodka-flavored ice over the blue layer, top with the raspberry-flavored ice.