Tomozzakala Salad recipe

All Recipes Best Recipe Salad Vegetable Salad Recipes Tomato Salad Recipes

Ingredients

2 large ripe red tomatoes, sliced
10 thin slices fresh mozzarella cheese
10 fresh basil leaves, chopped
10 kalamata olives
extra virgin olive oil
salt to taste
cracked black pepper to taste

Nutrition Info

282.2 calories
carbohydrate: 6.6 g
cholesterol: 44.8 mg
fat: 20.6 g
fiber: 1.3 g
protein: 18 g
saturatedFat: 8.3 g
servingSize: -
sodium: 590.8 mg
sugar: 3.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Alternate and overlap the tomato slices and mozzarella cheese slices on a platter. Sprinkle the basil over the tomato and mozzarella layers. Scatter the olives over the salad. Drizzle the olive oil over everything, season with salt and pepper. Allow to sit at room temperature 15 minutes before serving.

Recipe Yield

4 servings

Recipe Note

What's an Italian summer without this? Tomato, fresh mozzarella, kalamata olives, and fresh basil salad.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Tomozzakala Salad, simple recipe Tomozzakala Salad, recipe Tomozzakala Salad, recipe Tomozzakala Salad, Tomozzakala Salad recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe tomozzakala, , easy recipes , baking , tasty recipe best recipes