Tuna Poke recipe

All Recipes Best Recipe Seafood Fish Tuna

Ingredients

½ cup low-sodium soy sauce
2 tablespoons mirin
1 tablespoon toasted sesame seeds
1 small shallot, cut into strips
3 cloves garlic, crushed
1 teaspoon freshly grated ginger
1 teaspoon sesame oil
1 teaspoon red pepper flakes
1 teaspoon sriracha sauce
1 pound sushi-grade tuna, cut into small cubes
1 avocado, chopped

Nutrition Info

272.7 calories
carbohydrate: 12 g
cholesterol: 51.1 mg
fat: 10.9 g
fiber: 4 g
protein: 30 g
saturatedFat: 1.5 g
servingSize: -
sodium: 1165.9 mg
sugar: 3.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine soy sauce, mirin, sesame seeds, shallot, garlic, ginger, sesame oil, red pepper flakes, and sriracha sauce in a medium bowl. Whisk well. Add tuna and avocado, stir gently to coat with marinade.

Recipe Yield

4 servings

Recipe Note

Easy and delicious tuna poke.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Tuna Poke, simple recipe Tuna Poke, recipe Tuna Poke, recipe Tuna Poke, Tuna Poke recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe tuna, , easy recipes , baking , tasty recipe best recipes