Twinkling Star Treats™ recipe
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- 3 tablespoons butter or margarine 1 (10 ounce) package JET-PUFFED Marshmallows* 6 cups KELLOGG'S® RICE KRISPIES® cereal Canned frosting or decorating gel Assorted candies or multi-colored sprinkles
Nutrition Info
- 155.9 caloriescarbohydrate: 31.9 gcholesterol: 7.6 mgfat: 3.3 gfiber: : -protein: 1.3 gsaturatedFat: 1.9 gservingSize: -sodium: 170.2 mgsugar: 15.8 gtransFat: : -unsaturatedFat: : -
Directions Twinkling Star Treats™
Directions
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In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
Add KELLOGG'S® RICE KRISPIES® cereal. Stir until well coated.
Using buttered spatula or wax paper evenly press mixture into 15 x 10 x 1-inch pan coated with cooking spray. Cool slightly. Using cookie cutter coated with cooking spray cut into star shapes. Decorate with frosting and/or candies. Best if served the same day.