Ultra Creamy Mashed Potatoes from Swanson® recipe
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- 2 cups Swanson® Chicken Broth or Swanson® Certified Organic Chicken Broth or Swanson® Natural Goodness® Chicken Broth 6 Yukon Gold potatoes, peeled and cut into 1-inch pieces ½ cup light cream 2 tablespoons butter
Nutrition Info
- 172.7 caloriescarbohydrate: 23 gcholesterol: 25 mgfat: 8 gfiber: 2 gprotein: 3.4 gsaturatedFat: 4.9 gservingSize: -sodium: 362.6 mgsugar: 0.4 gtransFat: : -unsaturatedFat: : -
Directions Ultra Creamy Mashed Potatoes from Swanson®
Directions
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Heat the broth and potatoes in a 3-quart saucepan over medium-high heat to a boil.
Reduce the heat to medium. Cover and cook for 10 minutes or until the potatoes are tender. Drain the potatoes well in a colander, reserving the broth.
Mash the potatoes with the reserved broth, the cream and butter. Season to taste.