Vanilla Syrup Substitute recipe

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Ingredients

1 cup white sugar
1 cup water
3 teaspoons vanilla extract

Nutrition Info

25.4 calories
carbohydrate: 6.3 g
cholesterol: : -
fat: : -
fiber: : -
protein: : -
saturatedFat: : -
servingSize: -
sodium: 0.3 mg
sugar: 6.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine sugar and water in a saucepan and bring to a rolling boil over medium heat. Cook and stir until sugar has dissolved, 1 to 2 minutes. Remove from heat and stir in vanilla extract. Let syrup cool.

Recipe Yield

2 cups

Recipe Note

Great for many things!

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