Vegan Sweetened Condensed Milk recipe

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Ingredients

1 (13.5 ounce) can coconut milk
⅓ cup white sugar
1 teaspoon vanilla extract

Nutrition Info

128.4 calories
carbohydrate: 9.7 g
cholesterol: : -
fat: 10.2 g
fiber: 0.5 g
protein: 1 g
saturatedFat: 9.1 g
servingSize: -
sodium: 6.3 mg
sugar: 8.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine coconut milk and sugar in a small saucepan over medium heat. Cook at a gentle simmer, whisking frequently, until volume is reduced to 1 cup, about 45 minutes. Remove from heat and stir in vanilla extract.

Recipe Yield

1 cup

Recipe Note

Super easy and can be substituted for condensed milk in any recipe! Use original, not low-fat, coconut milk. Store in an the refrigerator in an airtight container for up to 2 weeks.

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