Watermelon Sangria recipe
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- 12 cups cubed watermelon, divided 1 (750 milliliter) bottle dry white wine 1 cup vodka ½ cup triple sec ½ cup simple syrup 1 medium lime, quartered 1 orange, cut into wedges 1 cup fresh blueberries
Nutrition Info
- 159.1 caloriescarbohydrate: 19.8 gcholesterol: 0 mgfat: 0.2 gfiber: 0.8 gprotein: 0.8 gsaturatedFat: 0 gservingSize: -sodium: 4.5 mgsugar: 11.7 gtransFat: : -unsaturatedFat: : -
Directions Watermelon Sangria
Directions
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Place 9 cups of watermelon cubes in a blender, blend on high until very smooth. Strain juice through a mesh strainer into a large pitcher. Pour the wine, vodka, triple sec, and simple syrup into the pitcher. Stir to combine. Mix the remaining 3 cups of watermelon cubes, the lime quarters, orange sections, and blueberries into the sangria. Chill for 4 hours before serving.