White Chili VI recipe
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- 1 (48 ounce) jar great Northern beans 1 (16 ounce) jar salsa ½ pound pepperjack cheese, cut into chunks 1 (8 ounce) can white meat chicken, shredded
Nutrition Info
- 367.8 caloriescarbohydrate: 40.3 gcholesterol: 48 mgfat: 12.1 gfiber: 9.2 gprotein: 25.7 gsaturatedFat: 5.9 gservingSize: -sodium: 658.1 mgsugar: 1.7 gtransFat: : -unsaturatedFat: : -
Directions White Chili VI
Directions
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Combine the great Northern beans, salsa, pepperjack cheese, and chicken in a slow cooker.
Cook on Low until cheese is melted completely into the chili and the flavors have combined, 4 to 5 hours.