White Chocolate Bread recipe

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Ingredients

¼ cup warm water
1 cup warm milk
1 egg
¼ cup butter, softened
3 cups bread flour
2 tablespoons brown sugar
2 tablespoons white sugar
1 teaspoon salt
1 teaspoon ground cinnamon
1 (.25 ounce) package active dry yeast
1 cup white chocolate chips

Nutrition Info

277.1 calories
carbohydrate: 39 g
cholesterol: 30.5 mg
fat: 10.5 g
fiber: 1 g
protein: 6.6 g
saturatedFat: 6.1 g
servingSize: -
sodium: 252.7 mg
sugar: 13.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place all ingredients (except white chocolate chips) in the pan of the bread machine in the order recommended by the manufacturer. Select cycle, press Start. If your machine has a Fruit setting, add the white chocolate chips at the signal, or about 5 minutes before the kneading cycle has finished.

Recipe Yield

1 - 1 1/2 pound loaf

Recipe Note

Sweet white bread with a hint of cinnamon. We usually serve it for breakfast

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