Zaxby's Chicken Fingers Dipping Sauce recipe
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- ½ cup mayonnaise ¼ cup ketchup ½ teaspoon garlic powder ¼ teaspoon Worcestershire sauce ½ teaspoon freshly ground black pepper, or more to taste
Nutrition Info
- 142.7 caloriescarbohydrate: 3.4 gcholesterol: 7 mgfat: 14.6 gfiber: 0.1 gprotein: 0.4 gsaturatedFat: 2.2 gservingSize: -sodium: 218 mgsugar: 2.6 gtransFat: : -unsaturatedFat: : -
Directions Zaxby's Chicken Fingers Dipping Sauce
Directions
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Whisk mayonnaise, ketchup, and garlic powder together in a bowl, add Worcestershire sauce to the mayonnaise mixture and whisk until smooth.
Sprinkle enough black pepper over the surface of the mayonnaise mixture to cover, stir to incorporate. Repeat sprinkling and stirring of black pepper.
Cover bowl with plastic wrap and refrigerate until the seasonings have blended into the sauce, at least 2 hours.