3-Ingredient Peanut Butter Cookies recipe

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Ingredients

1 cup peanut butter
1 cup white sugar
1 egg

Nutrition Info

98.4 calories
carbohydrate: 10.5 g
cholesterol: 7.8 mg
fat: 5.6 g
fiber: 0.6 g
protein: 3 g
saturatedFat: 1.2 g
servingSize: -
sodium: 52.3 mg
sugar: 9.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix peanut butter, sugar, and egg together in a bowl using an electric mixer until smooth and creamy. Roll mixture into small balls and arrange on a baking sheet, flatten each with a fork, making a criss-cross pattern.

  3. Bake in the preheated oven for 10 minutes. Cool cookies on the baking sheet for 2 minutes before moving to a plate.

Recipe Yield

2 dozen cookies

Recipe Note

This is one of my favorite cookies to make. They are the only peanut butter cookies my family will eat! Sprinkle a pinch of sugar on cookies before baking, if desired.

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