4-Ingredient Avocado Milkshake recipe

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Ingredients

4 large ripe avocados - halved, pitted, and peeled
4 cups ice cubes
4 cups milk
½ cup white sugar

Nutrition Info

538.5 calories
carbohydrate: 48.5 g
cholesterol: 15.6 mg
fat: 37.2 g
fiber: 15.2 g
protein: 11 g
saturatedFat: 7.3 g
servingSize: -
sodium: 95.9 mg
sugar: 30.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine avocados, ice cubes, milk, and sugar in a blender, blend on medium speed until smooth, 3 to 5 minutes. Pour into serving glasses.

Recipe Yield

5 servings

Recipe Note

When I first entered a coffee shop with some friends, they suggested the avocado milkshake. It sounded gross at first but I found it was actually very sweet, smooth, and creamy. Don't pass this smoothie up. Serve with whipped cream on top.

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