Name: Allie's BIL's Thanksgiving or Celebration Ground Turkey Meatloaf recipe
Ingredients: 3 pounds ground turkey, or more to taste;1 (16 ounce) can whole berry cranberry sauce, divided;1 (14 ounce) package herb-seasoned stuffing mix (such as Pepperidge Farm®);4 eggs, beaten

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Ingredients

3 pounds ground turkey, or more to taste 1 (16 ounce) can whole berry cranberry sauce, divided 1 (14 ounce) package herb-seasoned stuffing mix (such as Pepperidge Farm®) 4 eggs, beaten

Nutrition Info

746.2 calories carbohydrate: 78.1 g cholesterol: 291.6 mg fat: 22.7 g fiber: 5.6 g protein: 56.8 g saturatedFat: 5.4 g servingSize: - sodium: 1102.5 mg sugar: 21.4 g transFat: : - unsaturatedFat: : -

Directions

Preheat oven to 350 degrees F (175 degrees C).
Mix ground turkey, 2/3 of the cranberry sauce, stuffing mix, and eggs together in a bowl until well-combined. Press turkey mixture into a loaf pan. Spoon remaining cranberry sauce over the top.
Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 170 degrees F (75 degrees C).

Recipe Yield

1 meatloaf

Recipe Note

My brother-in-law made this for my hubby's birthday celebration and knocked our socks off. This recipe combines the flavors of Thanksgiving mixed into a loaf and baked to perfection.

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