Almond Butter Fudge recipe
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- ½ cup coconut oil, melted ½ cup cocoa powder ½ cup almond butter, room temperature ¼ cup raw honey ½ teaspoon vanilla extract
Nutrition Info
- 176.1 caloriescarbohydrate: 10 gcholesterol: : -fat: 16 gfiber: 1.6 gprotein: 2.3 gsaturatedFat: 9.2 gservingSize: -sodium: 47.9 mgsugar: 6.4 gtransFat: : -unsaturatedFat: : -
Directions Almond Butter Fudge
Directions
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Line 12 muffin cups with paper liners.
Blend coconut oil, cocoa powder, almond butter, honey, vanilla extract together in a blender or food processor until smooth. Spoon mixture into prepared muffin cups. Refrigerate until set, about 30 minutes.