Amazin' Raisin Cake recipe
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- 3 cups all-purpose flour 2 cups white sugar 1 cup mayonnaise ⅓ cup milk 2 eggs 2 teaspoons baking soda 1 ½ teaspoons ground cinnamon ½ teaspoon ground nutmeg ½ teaspoon salt ¼ teaspoon ground cloves 3 cups apple - peeled, cored, and chopped 1 cup raisins 1 cup coarsely chopped walnuts 2 cups heavy cream ½ cup confectioners' sugar
Nutrition Info
- 663.6 caloriescarbohydrate: 79.8 gcholesterol: 92.9 mgfat: 37 gfiber: 2.9 gprotein: 7.4 gsaturatedFat: 12.4 gservingSize: -sodium: 443 mgsugar: 49.6 gtransFat: : -unsaturatedFat: : -
Directions Amazin' Raisin Cake
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch pans.
In large bowl with mixer at low speed, beat together flour, sugar, mayonnaise, milk, eggs, baking soda, cinnamon, nutmeg, salt, and cloves, scraping bowl frequently, for 2 minutes. Batter will be thick. Sir in the chopped apples, raisins and walnuts.
Spread batter into prepared pan. Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in pans on wire racks for 10 minutes. Remove and cool on wire racks.
In a large bowl, whip the cream and confectioners' sugar until stiff peaks form. Fill and frost the cake.