Amy's Cilantro Cream Sauce recipe
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- 1 (8 ounce) package cream cheese, softened 1 tablespoon sour cream 1 (7 ounce) can tomatillo salsa 1 teaspoon freshly ground black pepper 1 teaspoon celery salt ½ teaspoon ground cumin 2 teaspoons garlic powder 1 bunch fresh cilantro, chopped 1 tablespoon fresh lime juice
Nutrition Info
- 230.2 caloriescarbohydrate: 7.1 gcholesterol: 63.2 mgfat: 20.5 gfiber: 0.7 gprotein: 5 gsaturatedFat: 12.8 gservingSize: -sodium: 867.7 mgsugar: 2.2 gtransFat: : -unsaturatedFat: : -
Directions Amy's Cilantro Cream Sauce
Directions
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Combine cream cheese, sour cream, salsa, pepper, celery salt, cumin, garlic powder, cilantro and lime juice in a blender or food processor. Blend until smooth and creamy. Place in a serving bowl.