Anne's Homemade Chorizo recipe
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- 2 pounds ground beef 1 pound ground pork ¾ cup chili powder ¾ teaspoon dried oregano 3 cloves garlic, minced 2 teaspoons salt ¾ cup dry red wine ¼ cup white vinegar
Nutrition Info
- 250.6 caloriescarbohydrate: 5 gcholesterol: 70.5 mgfat: 15.6 gfiber: 2.8 gprotein: 20.4 gsaturatedFat: 5.7 gservingSize: -sodium: 531.2 mgsugar: 0.7 gtransFat: : -unsaturatedFat: : -
Directions Anne's Homemade Chorizo
Directions
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In a large bowl, mix together the ground beef, ground pork, chili powder, oregano, garlic, salt, red wine and vinegar. I find that using my hands works the best. Cover, and refrigerate for 2 to 3 days. Take out daily, and mix thoroughly.
If you are not going to cook with it immediately, divide it into 1 to 2 pound portions, and store in freezer bags in the freezer.