Apple Cider Turkey Brine recipe
All Recipes Best Recipe Side Dish Sauces and Condiments RecipesIngredients
- 1 gallon water, or as needed, divided 2 cups apple cider 1 cup kosher salt 1 tablespoon fresh sage 1 tablespoon fresh rosemary 1 tablespoon fresh thyme 1 tablespoon black peppercorns 4 cups ice cubes
Nutrition Info
- 23.7 caloriescarbohydrate: 5.9 gcholesterol: : -fat: : -fiber: 0.2 gprotein: 0.1 gsaturatedFat: : -servingSize: -sodium: 7607.7 mgsugar: 4.8 gtransFat: : -unsaturatedFat: : -
Directions Apple Cider Turkey Brine
Directions
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Combine 4 cups water, apple cider, kosher salt, sage, rosemary, thyme, and peppercorns together in a large stockpot. Bring to a boil, cook and stir brine until the salt is just dissolved. Remove from heat, add ice cubes.