Apple Jack recipe

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Ingredients

1 (1.5 fluid ounce) jigger Tennessee whiskey
2 fluid ounces apple juice

Nutrition Info

134.1 calories
carbohydrate: 7.3 g
cholesterol: 0 mg
fat: 0.1 g
fiber: 0.1 g
protein: 0 g
saturatedFat: 0 g
servingSize: -
sodium: 1.9 mg
sugar: 6.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour whiskey into a wide shot glass. Top with apple juice.

Recipe Yield

1 serving

Recipe Note

I came up with this mix by accident when my bar tender misinterpreted me asking for a Jack and Pineapple juice by giving me a Jack and apple juice. It has since become a bar room staple.

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