Apple Slow Cooked Beef Ribs recipe
All Recipes Best Recipe Main Dish Recipes Rib RecipesIngredients
- 2 pounds boneless beef ribs 4 McIntosh apples - cored, peeled, and cut into large chunks 2 cups apple juice 2 onions, sliced ½ cup apple cider vinegar 5 cups water
Nutrition Info
- 450.4 caloriescarbohydrate: 39 gcholesterol: 92.1 mgfat: 18.4 gfiber: 4.4 gprotein: 31.5 gsaturatedFat: 7.7 gservingSize: -sodium: 75.1 mgsugar: 30.3 gtransFat: : -unsaturatedFat: : -
Directions Apple Slow Cooked Beef Ribs
Directions
-
Cut the ribs apart if necessary. Place the separated ribs, apples, apple juice, onions, apple cider vinegar, and water into a large soup pot, and bring to a boil. Cover, reduce heat to a simmer, and cook the ribs until tender, about 4 hours.