Asian Chicken Salad in a Jar recipe
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- 3 carrots, peeled and julienned 2 red bell peppers, julienned 3 cups chow mein noodles 3 cups shredded, cooked chicken breast meat 6 cups shredded romaine lettuce 6 (1-quart) jars with lids ¼ cup creamy peanut butter 3 tablespoons water 2 tablespoons low-sodium soy sauce 1 tablespoon vegetable oil 1 tablespoon white sugar 2 ½ teaspoons rice vinegar 1 teaspoon ground coriander
Nutrition Info
- 359.5 caloriescarbohydrate: 21.1 gcholesterol: 52.5 mgfat: 20.1 gfiber: 3.1 gprotein: 24.8 gsaturatedFat: 4 gservingSize: -sodium: 372.8 mgsugar: 5.2 gtransFat: : -unsaturatedFat: : -
Directions Asian Chicken Salad in a Jar
Directions
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Layer 1/2 cup carrots, 1/3 cup bell peppers, 1/2 cup chow mein noodles, 1/2 cup chicken, and 1 cup romaine in each jar.
Whisk peanut butter, water, soy sauce, vegetable oil, sugar, rice vinegar, and coriander in a bowl until dressing is smooth. Chill salads and dressing, covered, until ready to serve. Serve jars with dressing on the side.