Asian Shrimp Salad recipe

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Ingredients

⅓ pound small shrimp, peeled, deveined and cooked
1 large orange, peeled and cut into half slices
⅓ cup chopped red bell pepper
3 tablespoons sliced green onions
Asian Pineapple Sesame Dressing (recipe below)
4 cups DOLE® Hearts of Romaine or other DOLE Salad blend

Nutrition Info

154.1 calories
carbohydrate: 17.7 g
cholesterol: 115 mg
fat: 1.5 g
fiber: 4.3 g
protein: 18 g
saturatedFat: 0.3 g
servingSize: -
sodium: 127.6 mg
sugar: 9.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine shrimp, orange, bell pepper, and green onions in medium bowl. Toss with Asian Pineapple Dressing, to taste.

  2. Divide salad on 2 large plates. Spoon shrimp mixture over each salad. Refrigerate leftovers.

Recipe Yield

2 servings

Recipe Note

Small shrimp, orange slices, and red bell pepper are tossed with an Asian Pineapple Dressing in this tasty salad.

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