Avocado Blueberry Smoothie recipe

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Ingredients

1 cup frozen blueberries
1 (6 ounce) container plain Greek-style yogurt
½ cup almond milk
½ cup water
¼ avocado - peeled, pitted, and diced

Nutrition Info

297.3 calories
carbohydrate: 39.2 g
cholesterol: 10.1 mg
fat: 12.3 g
fiber: 8.1 g
protein: 11 g
saturatedFat: 2.8 g
servingSize: -
sodium: 206.2 mg
sugar: 29 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Blend blueberries, yogurt, almond milk, water, and avocado in a blender until smooth.

Recipe Yield

1 smoothie

Recipe Note

It's not GREEN, so my kids love it! No sweetener needed;the blueberries do the trick. Very delicious and nutritious! If you use fresh blueberries, you may want to add ice but frozen blueberries makes it the perfect consistency.

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