Avocado Watermelon Salad recipe

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Ingredients

4 cups cubed watermelon
4 cups fresh baby spinach, torn
2 large avocados - peeled, pitted, and diced
¼ cup walnut oil
¼ cup olive oil
1 lime, juiced
½ teaspoon sweet paprika

Nutrition Info

350.2 calories
carbohydrate: 17.7 g
cholesterol: : -
fat: 32.2 g
fiber: 7.6 g
protein: 3.2 g
saturatedFat: 4.1 g
servingSize: -
sodium: 23.9 mg
sugar: 7.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine watermelon, spinach, and avocados together in a bowl.

  2. Whisk walnut oil, olive oil, lime juice, and paprika together in a bowl, pour over watermelon mixture. Toss to coat.

Recipe Yield

12 cups

Recipe Note

This is a very healthy, yet delightfully different salad. A flavorful addition could be small slices of red onion.

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