Bacon and Date Appetizer recipe

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Ingredients

1 (8 ounce) package pitted dates
4 ounces almonds
1 pound sliced bacon

Nutrition Info

559.7 calories
carbohydrate: 32.2 g
cholesterol: 51.5 mg
fat: 43.7 g
fiber: 5.2 g
protein: 13.7 g
saturatedFat: 12.1 g
servingSize: -
sodium: 631.2 mg
sugar: 24.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the broiler.

  2. Slit dates. Place one almond inside each date. Wrap dates with bacon, using toothpicks to hold them together.

  3. Broil 10 minutes, or until bacon is evenly brown and crisp.

Recipe Yield

6 servings

Recipe Note

An easy, quick appetizer that I first tasted at a Native American wedding ceremony. Dates are stuffed with almonds and wrapped in bacon!

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