Bacon Appetizer Crescents recipe
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- 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened 8 slices OSCAR MAYER Bacon, cooked, crumbled ⅓ cup KRAFT Grated Parmesan Cheese ¼ cup finely chopped onions 2 tablespoons chopped fresh parsley 1 tablespoon milk 2 (8 ounce) packages refrigerated crescent dinner rolls
Nutrition Info
- 170.3 caloriescarbohydrate: 12.2 gcholesterol: 19.9 mgfat: 11.5 gfiber: 0.1 gprotein: 4.4 gsaturatedFat: 4.5 gservingSize: -sodium: 352.7 mgsugar: 2.2 gtransFat: : -unsaturatedFat: : -
Directions Bacon Appetizer Crescents
Directions
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Heat oven to 375 degrees F.
Mix all ingredients except crescent dough.
Separate each can of dough into 8 triangles, cut each triangle lengthwise in half. Spread each dough triangle with 1 generous tsp. cream cheese mixture, roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
Bake 12 to 15 min. or until golden brown. Serve warm.