Baked Cherry Tomatoes with Garlic recipe

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Ingredients

1 pint cherry tomatoes
4 cloves garlic, slivered
2 tablespoons extra virgin olive oil
1 pinch kosher salt

Nutrition Info

40.4 calories
carbohydrate: 2.2 g
cholesterol: : -
fat: 3.5 g
fiber: 0.4 g
protein: 0.4 g
saturatedFat: 0.5 g
servingSize: -
sodium: 53.6 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Cut a slit in one side of the cherry tomatoes, and insert a sliver of garlic into each. Arrange tomatoes in a single layer on a baking sheet. Drizzle with olive oil and sprinkle with salt.

  3. Bake tomatoes about 20 minutes in the preheated oven, until slightly shriveled. Serve warm.

Recipe Yield

8 servings

Recipe Note

Succulent cherry tomatoes are baked with a sliver of garlic inside. Optionally drizzle with olive oil and/or sprinkle with salt. You may wish to serve these with toothpicks. Perfect for the party on the patio!

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