Baked French Fries II recipe

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Ingredients

3 russet potatoes, sliced into 1/4 inch strips
cooking spray
1 teaspoon dried basil
¼ cup grated Parmesan cheese
salt and pepper to taste

Nutrition Info

145.3 calories
carbohydrate: 28.2 g
cholesterol: 4.4 mg
fat: 1.6 g
fiber: 3.6 g
protein: 5.2 g
saturatedFat: 0.9 g
servingSize: -
sodium: 86.1 mg
sugar: 1.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking sheet.

  2. Arrange potato strips in a single layer on the prepared baking sheet, skin sides down. Spray lightly with cooking spray, and sprinkle with basil, Parmesan cheese, salt and pepper.

  3. Bake 25 minutes in the preheated oven, or until golden brown.

Recipe Yield

4 servings

Recipe Note

I like these fries because they have a great flavor. These go well with salmon patties.

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