Baked Walnuts recipe

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Ingredients

2 egg whites, stiffly beaten
1 cup white sugar
½ cup butter, softened
1 pound walnut halves

Nutrition Info

286.8 calories
carbohydrate: 16.4 g
cholesterol: 15.3 mg
fat: 24.3 g
fiber: 1.9 g
protein: 4.8 g
saturatedFat: 5.4 g
servingSize: -
sodium: 48.4 mg
sugar: 13.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. To the stiff egg whites add sugar, butter and walnuts. Mix until nuts are well coated. Spread out on a cookie sheet.

  3. Bake in preheated oven for 20 to 30 minutes, stirring a couple of times, until browned.

Recipe Yield

1 pound

Recipe Note

Sugar and nuts. Great for the holidays, and a little gift when dropping in on friends.

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