Baked Ziti with Johnsonville Italian Sausage recipe

All Recipes Best Recipe Trusted Brands: Recipes and Tips

Ingredients

1 (19 ounce) package Johnsonville® Fresh Italian Sweet Sausage Links, casings removed
3 tablespoons olive oil, divided
12 ounces ziti pasta
1 small eggplant, cut into 1/2-inch cubes
1 medium onion, chopped
3 cloves garlic, minced
½ cup red wine
1 (28 ounce) can crushed plum tomatoes
¼ cup chopped fresh basil
⅓ cup pitted kalamata olives, chopped
2 ½ cups shredded mozzarella cheese, divided
salt and fresh ground pepper to taste
½ cup shredded Parmesan cheese

Nutrition Info

956.1 calories
carbohydrate: 71.8 g
cholesterol: 118 mg
fat: 51.5 g
fiber: 7.4 g
protein: 48 g
saturatedFat: 20.3 g
servingSize: -
sodium: 1792.6 mg
sugar: 8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a 12-inch nonstick skillet, heat 1 tablespoon of oil over medium heat. Add sausage, crumble and cook until no longer pink and lightly browned. Drain and transfer into a large mixing bowl. Meanwhile prepare ziti according to package directions. Drain and rinse with cold water, cover and set aside.

  2. Using the same skillet, heat 1 tablespoon of oil over medium-high heat. Add eggplant and cook until tender and lightly browned. Transfer to bowl with sausage.

  3. Using the same skillet, heat remaining oil over medium heat. Add onion and garlic, sauté until tender. Pour wine into skillet, increase heat to medium-high and continue to stir until most of the liquid has evaporated. Add tomatoes and reduce heat to medium. Simmer for 10 minutes. To the bowl with the sausage mixture, add cooked pasta, basil, olives, 2 cups of mozzarella cheese, tomato sauce, salt and pepper. Stir to combine ingredients.

  4. Transfer mixture to a greased 3-quart baking dish. Sprinkle with remaining mozzarella and Parmesan cheese. Cover and bake at 400 degrees F for 25 to 30 minutes. Uncover and bake for 5 minutes longer, or until lightly browned. Let stand 5 minutes before serving.

Recipe Yield

5 servings

Recipe Note

See how Johnsonville does comfort food! This delicious baked ziti dish is jammed with flavor and beautiful ingredients. Johnsonville Italian Sausages, eggplant, plum tomatoes, olives, basil, onions and garlic combine to create a symphony of flavors!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Baked Ziti with Johnsonville Italian Sausage, simple recipe Baked Ziti with Johnsonville Italian Sausage, recipe Baked Ziti with Johnsonville Italian Sausage, recipe Baked Ziti with Johnsonville Italian Sausage, Baked Ziti with Johnsonville Italian Sausage recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe baked, , easy recipes , baking , tasty recipe best recipes