Banana Brown Sugar Pancakes recipe
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- 1 egg 2 tablespoons vegetable oil 1 cup milk 1 cup all-purpose flour ½ teaspoon baking soda ½ teaspoon salt ½ cup light brown sugar 1 packet instant, banana-flavored oatmeal
Nutrition Info
- 353.1 caloriescarbohydrate: 58.5 gcholesterol: 51.4 mgfat: 10 gfiber: 1.5 gprotein: 7.7 gsaturatedFat: 2.4 gservingSize: -sodium: 516.9 mgsugar: 29.8 gtransFat: : -unsaturatedFat: : -
Directions Banana Brown Sugar Pancakes
Directions
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Whisk together egg, oil, and milk until smooth. Sift together flour, baking soda, and salt, add to egg mixture along with brown sugar, and oatmeal, stir until just combined.
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or spoon the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.