Banana Split Sandwich recipe

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Ingredients

1 tablespoon creamy peanut butter
2 slices white bread
2 tablespoons mini marshmallows
1 ½ teaspoons mini chocolate chips
½ banana, sliced lengthwise into 3 pieces
1 tablespoon strawberry preserves
butter-flavored cooking spray

Nutrition Info

386.2 calories
carbohydrate: 64.5 g
cholesterol: : -
fat: 11.9 g
fiber: 4 g
protein: 8.8 g
saturatedFat: 3.1 g
servingSize: -
sodium: 425.7 mg
sugar: 30.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Spread peanut butter on a side of 1 piece of bread. Top with marshmallows and chocolate chips. Lay banana slices on top.

  2. Spread strawberry preserves on 1 side of the other piece of bread. Assemble sandwich.

  3. Spray a skillet with cooking spray and cook sandwich over medium heat until browned on both sides and marshmallows are beginning to melt, 3 to 4 minutes per side.

Recipe Yield

1 sandwich

Recipe Note

This banana split sandwich is an alteration on a recipe sent home from my son's daycare.

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