Barbara Bush's Chocolate Chips recipe
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- ½ cup butter, softened ⅓ cup packed brown sugar ⅓ cup white sugar 1 egg 1 ½ teaspoons hot water 1 ⅛ cups all-purpose flour ½ teaspoon vanilla extract ½ teaspoon baking soda ½ teaspoon salt 1 cup semisweet chocolate chips
Nutrition Info
- 152.5 caloriescarbohydrate: 19.6 gcholesterol: 23.9 mgfat: 8.3 gfiber: 0.8 gprotein: 1.6 gsaturatedFat: 5 gservingSize: -sodium: 142.1 mgsugar: 12.8 gtransFat: : -unsaturatedFat: : -
Directions Barbara Bush's Chocolate Chips
Directions
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Beat butter, brown sugar, granulated sugar, and egg until light and fluffy, about 3 minutes. Beat in hot water and vanilla. Gradually beat in flour, baking soda, and salt, until well blended and smooth. Stir in chocolate chips.
Drop dough by well-rounded teaspoons onto greased cookie sheets. Bake at 375 degrees F (190 degrees C) for 10 minute, or until golden. Cool cookie sheet on a wire rack for 1 minutes, then remove cookies to a rack to cool completely.