Basic Sauce for Pasta recipe
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- 1 tablespoon olive oil 1 onion, finely chopped 1 clove garlic, minced 2 (8 ounce) cans tomato sauce 1 teaspoon dried oregano salt and pepper to taste 1 tablespoon processed cheese sauce 1 cup water
Nutrition Info
- 81.7 caloriescarbohydrate: 9.7 gcholesterol: 2.9 mgfat: 4.5 gfiber: 2.1 gprotein: 2.4 gsaturatedFat: 1 gservingSize: -sodium: 651 mgsugar: 6 gtransFat: : -unsaturatedFat: : -
Directions Basic Sauce for Pasta
Directions
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In a large skillet over medium heat, saute' onion and garlic in the olive oil for about 5 minutes. Add tomato sauce, oregano, salt, pepper, cheese sauce and water. Lower heat and simmer until it thickens, about 30 minutes.