Beef and Prime Rib Rub recipe

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Ingredients

2 tablespoons salt
2 tablespoons ground black pepper
2 tablespoons paprika
2 tablespoons Montreal steak seasoning
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon Cajun spice
1 tablespoon dried thyme
1 tablespoon dried rosemary
1 tablespoon dried basil

Nutrition Info

14.4 calories
carbohydrate: 3.1 g
cholesterol: : -
fat: 0.3 g
fiber: 1.1 g
protein: 0.6 g
saturatedFat: 0.1 g
servingSize: -
sodium: 1493 mg
sugar: 0.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine salt, pepper, paprika, steak seasoning, garlic powder, onion powder, Cajun spice, thyme, rosemary, and basil in a container with an airtight lid.

Recipe Yield

14 tablespoons

Recipe Note

Great for any beef and especially on prime rib that is roasted low and slow.

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