Beer Muffins recipe
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- 3 cups buttermilk baking mix 2 tablespoons white sugar 1 cup chopped raisins 1 cup beer
Nutrition Info
- 217.9 caloriescarbohydrate: 37.7 gcholesterol: 0.7 mgfat: 5.6 gfiber: 1.3 gprotein: 3.4 gsaturatedFat: 1.4 gservingSize: -sodium: 462 mgsugar: 15.3 gtransFat: : -unsaturatedFat: : -
Directions Beer Muffins
Directions
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Preheat oven to 350 degrees F (175 degrees C). Lightly grease 10 muffin cups.
In a large bowl, combine baking mix, sugar, raisins and beer, stir until smooth. Pour batter into prepared muffin cups.
Bake in preheated oven until golden brown, about 15 minutes.