Best Lobster Rolls recipe
All Recipes Best Recipe Seafood Shellfish LobsterIngredients
- 1 pound cooked lobster meat, shredded ½ cup mayonnaise 2 tablespoons olive oil 2 tablespoons chopped shallot 2 tablespoons chopped fresh chives 1 tablespoon lemon juice 1 tablespoon chopped fresh parsley salt and ground black pepper to taste ¼ cup butter 1 teaspoon chopped garlic 4 bakery-style hot dog buns 1 cup shredded lettuce
Nutrition Info
- 598.3 caloriescarbohydrate: 25.5 gcholesterol: 122.7 mgfat: 42.7 gfiber: 1.2 gprotein: 28.1 gsaturatedFat: 12.1 gservingSize: -sodium: 916.8 mgsugar: 3.5 gtransFat: : -unsaturatedFat: : -
Directions Best Lobster Rolls
Directions
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Place lobster, mayonnaise, olive oil, shallot, chives, lemon juice, parsley, salt, and pepper in a bowl, mix with a spatula until combined. Cover and place in the refrigerator.
Melt butter in a large skillet. Add garlic, cook and stir until fragrant, about 1 minute. Add hot dog buns, fry until golden brown, about 5 minutes.
Fill each roll with an equal amount of lobster mixture and 1/4 cup shredded lettuce.