Biscuits with Blue Cheese Butter recipe
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- 1 (7.5 ounce) package refrigerated biscuit dough ½ cup unsalted butter, melted 2 tablespoons crumbled blue cheese
Nutrition Info
- 194.9 caloriescarbohydrate: 11.6 gcholesterol: 32.4 mgfat: 15.7 gfiber: 0.2 gprotein: 2.3 gsaturatedFat: 8.6 gservingSize: -sodium: 297 mgsugar: 2 gtransFat: : -unsaturatedFat: : -
Directions Biscuits with Blue Cheese Butter
Directions
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Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
Separate biscuits and cut into quarters, place biscuit pieces into prepared baking dish. Mix unsalted butter and blue cheese together in a bowl until thoroughly combined and brush the butter mixture over the biscuits.
Bake in the preheated oven until biscuits are golden brown, 10 to 15 minutes. Pull apart to serve.